Talk:Portuguese roast suckling pig (leitão assado): Difference between revisions

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imported>Ro Thorpe
m (Talk:Leitão assado a bairrada moved to Talk:Leitão assado à bairrada: error in Port. à is equivalent to Fr. à la; a to à)
imported>Subpagination Bot
m (Add {{subpages}} and remove checklist (details))
 
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Great! I'll add some stuff from the NYT article and do a little editing. I'll also make some redirects in English, plus a Portugese cuisine catalog. Thanks! [[User:Hayford Peirce|Hayford Peirce]] 17:32, 4 November 2007 (CST)
Great! I'll add some stuff from the NYT article and do a little editing. I'll also make some redirects in English, plus a Portugese cuisine catalog. Thanks! [[User:Hayford Peirce|Hayford Peirce]] 17:32, 4 November 2007 (CST)

Latest revision as of 10:57, 13 November 2007

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 Definition A Portuguese dish of roast suckling pig. [d] [e]
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 Workgroup category Food Science [Editors asked to check categories]
 Talk Archive none  English language variant British English

Great! I'll add some stuff from the NYT article and do a little editing. I'll also make some redirects in English, plus a Portugese cuisine catalog. Thanks! Hayford Peirce 17:32, 4 November 2007 (CST)