Talk:Hash (cooking)

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Revision as of 13:04, 8 November 2008 by imported>Hayford Peirce (→‎Ground, not minced?: I don't like Sloppy Joes; my GF made a delicious though bland "Savory Mince" from the NYT last night; my N.E. cook used an old silver grinder; a Cuisinart works well)
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 Definition:  Fried meat dishes containing small pieces of meat with similarly-sized pieces of potatoes, spices, and other ingredients. [d] [e]
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Ground, not minced?

Heresy.

Hamburgers can be ground and browned. A Sloppy Joe is neither browned nor minced. Howard C. Berkowitz 17:33, 8 November 2008 (UTC)

It's all a matter of user definition. See for instance, this very recent exchange on Ro's page, down at the bottom of the Goodnight Nurse section: http://en.citizendium.org/wiki/Talk:French_words_in_English/Catalogs. It has a link to the NYT article about a famous English chef and his "mince".... Hayford Peirce 18:04, 8 November 2008 (UTC)
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