Sandwich/Related Articles: Difference between revisions
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imported>Daniel Mietchen m (Robot: Creating Related Articles subpage. For context, see here.) |
imported>Meg Taylor No edit summary |
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{{subpages}} | <noinclude>{{subpages}}</noinclude> | ||
==Parent topics== | ==Parent topics== | ||
{{r|American cuisine}} | {{r|American cuisine}} | ||
{{r|Bread}} | {{r|Bread}} | ||
{{r|British cuisine}} | {{r|British cuisine}} | ||
{{r|Fast food}} | {{r|Fast food}} | ||
{{r| | {{r|Snack}} | ||
==Subtopics== | |||
===Types=== | |||
{{r|Club sandwich}} | |||
{{r|Croque-monsieur}} | |||
{{r|Croque-madame}} | |||
{{r|Cuban sandwich}} | |||
{{r|Blondie}} | |||
{{r|Dagwood sandwich||**}} | |||
{{r|Finger sandwich}} | |||
{{r|Hamburger}} | {{r|Hamburger}} | ||
{{r|Hot dog}} | {{r|Hot dog}} | ||
{{r| | {{r|Reuben sandwich}} | ||
{{r| | ===Fillings=== | ||
{{r| | {{r|Ham (food)|Ham}} | ||
{{r| | {{r|Cheese}} | ||
{{r|Cheddar cheese||**}} | |||
{{r|Swiss cheese||**}} | |||
{{r|Tuna salad}} | |||
{{r|Lobster salad}} | |||
{{r|Chicken salad}} | |||
{{r|Peanut butter}} | |||
{{r|Sausage}} | |||
{{r|Bologna sausage||**}} | |||
{{r|Salami||**}} | |||
{{r|Liverwurst||**}} | |||
{{r|Roast beef}} | |||
{{r|Corned beef}} | |||
{{r|Pastrami}} | |||
{{r|Smoked meat}} | |||
===Side dishes=== | |||
{{r|French fries}} | |||
{{r|Coleslaw}} | |||
{{r|Potato chips|Potato chips or crisps}} | |||
{{r|Pickle}} | |||
===Condiments=== | |||
{{r|Ketchup}} | |||
{{r|Mustard}} | |||
{{r|Mayonnaise}} | |||
{{r|Sauerkraut}} | |||
{{r|Sweet relish}} | |||
{{r|Salsa}} | |||
{{r|Onion}} | |||
{{r|Lettuce}} | |||
{{r|Tomato}} | {{r|Tomato}} | ||
==Other related topics== | |||
{{r|Bagel}} | |||
{{r|Taco}} | |||
{{r|Dumpling}} | |||
Latest revision as of 03:38, 22 September 2013
- See also changes related to Sandwich, or pages that link to Sandwich or to this page or whose text contains "Sandwich".
Parent topics
- American cuisine [r]: Cuisine of the United States of America. [e]
- Bread [r]: A kind of food made from heated dough. [e]
- British cuisine [r]: Add brief definition or description
- Fast food [r]: Food prepared and served quickly for on-the-go consumption. [e]
- Snack [r]: A small meal serving to ward off hunger and provide a break from work. [e]
Subtopics
Types
- Club sandwich [r]: Add brief definition or description
- Croque-monsieur [r]: French version of the grilled ham and cheese sandwich, sometimes prepared with additional sauces. [e]
- Croque-madame [r]: Add brief definition or description
- Cuban sandwich [r]: A distinctive sandwich, properly made only with lard-containing Cuban bread although French or Italian is a poor substitute, containing layers of roast pork, pickle, ham and cheesed, and then hot-pressed; served hot or cold [e]
- Blondie [r]: Please do not use this term in your topic list, because there is no single article for it. Please substitute a more precise term. See Blondie (disambiguation) for a list of available, more precise, topics. Please add a new usage if needed.
- Dagwood sandwich [r]: Originally a feature of the Blondie cartoon strip: an immensely large and complex sandwich made, apparently in defiance of gravity and the capacity of his mouth, by her husband Dagwood; sometimes a generic term for an especially thick and multilayered sandwich in the real world [e]
- Finger sandwich [r]: Add brief definition or description
- Hamburger [r]: A sandwich made with a bun containing a patty of ground, cooked meat that is almost always beef, usually served with condiments such as relish, mustard, or ketchup. [e]
- Hot dog [r]: A form of sandwich, or alternatively the sausage that goes in the sandwich, [e]
- Reuben sandwich [r]: Part of American food folklore, a dish made from rye bread, sauerkraut, Swiss cheese and corned beef, although pastrami can be used instead of corned beef. [e]
Fillings
- Ham [r]: Add brief definition or description
- Cheese [r]: Dairy product made from milk curd and widely eaten in the Western Hemisphere and Europe. [e]
- Cheddar cheese [r]: Add brief definition or description
- Swiss cheese [r]: An American derivative of Swiss or French cow's milk cheeses, characterized by bubbles throughout the mass, which form holes in sliced cheese [e]
- Tuna salad [r]: Add brief definition or description
- Lobster salad [r]: Add brief definition or description
- Chicken salad [r]: Add brief definition or description
- Peanut butter [r]: Add brief definition or description
- Sausage [r]: Add brief definition or description
- Roast beef [r]: Add brief definition or description
- Corned beef [r]: Add brief definition or description
- Pastrami [r]: Add brief definition or description
- Smoked meat [r]: Add brief definition or description
Side dishes
- French fries [r]: Add brief definition or description
- Coleslaw [r]: Add brief definition or description
- Potato chips or crisps [r]: Add brief definition or description
- Pickle [r]: Add brief definition or description
Condiments
- Ketchup [r]: Add brief definition or description
- Mustard [r]: Add brief definition or description
- Mayonnaise [r]: Add brief definition or description
- Sauerkraut [r]: Add brief definition or description
- Sweet relish [r]: Add brief definition or description
- Salsa [r]: Add brief definition or description
- Onion [r]: Add brief definition or description
- Lettuce [r]: Add brief definition or description
- Tomato [r]: Add brief definition or description