Chinese cuisine/Related Articles: Difference between revisions

Revision as of 02:26, 26 July 2010

Catalogs ^[?]

A list of Citizendium articles, and planned articles, about Chinese cuisine.

See also changes related to Chinese cuisine, or pages that link to Chinese cuisine or to this page or whose text contains "Chinese cuisine".

Stir-frying [r]: Add brief definition or description
Steaming [r]: Add brief definition or description
Red-stewing [r]: A technique of Chinese cuisine in which meat, and sometimes vegetables, are long-simmered in a "master sauce" of soy sauce, wine, ginger and other seasonings; it is more of a home technique since it economically tenderizes inexpensive cuts while shrinking them, and tends to be a specialty restaurant dish ^[e]

Almond Pressed Duck [r]: A popular Cantonese dish in Chinese and Polynesian-themed restaurants in the United States in the middle of the 20th century. ^[e]
Peking duck [r]: Add brief definition or description

@@ Line 2: / Line 2: @@
 ==Parent topics==
+{{r|China}}
+{{r|Chinese (disambiguation)}}
+{{r|Cuisine}}
 ==Subtopics==
+===Condiments and seasonings==
+{{r|Garlic}}
+{{r|Ginger}}
+{{r|Hoisin sauce}}
+{{r|Oyster sauce}}
+{{r|Soy sauce}}
+{{r|Szechuan peppercorn}}
+{{r|Tangerine rind}}
+===Equipment and techniques===
+{{r|Stir-frying}}
+{{r|Steaming}}
+{{r|Red-stewing}}
+===Well-known dishes===
+====Poultry====
+{{r|Almond Pressed Duck}}
+{{r|Peking duck}}
+====Pork====
+{{r|Chinese roast pork}}
 ==Other related topics==
+{{r|Japanese cuisine}}
+{{r|Korean cuisine}}
-<!-- Remove the section below after copying links to the other sections. -->
+{{r|Vietnamese cuisine}}
-==Bot-suggested topics==
-Auto-populated based on [[Special:WhatLinksHere/Chinese cuisine]]. Needs checking by a human.
-{{r|Almond Pressed Duck}}
-{{r|China}}
-{{r|Chinese (disambiguation)}}
-{{r|Cuisine}}
-{{r|Korea}}
-{{r|Pig (domestic)}}
-{{r|Recipe}}
-{{Bot-created_related_article_subpage}}
-<!-- Remove the section above after copying links to the other sections. -->