Agricultural crops: Difference between revisions

Revision as of 16:31, 1 April 2007

Specific agricultural crops are cultivated in distinct growing regions throughout the world. In millions of metric tons, based on FAO estimates.

Top agricultural products, by crop types (million metric tons) 2004 data
Cereals	2,264
Vegetables and melons	866
Roots and Tubers	715
Milk	619
Fruit	503
Meat	259
Oilcrops	133
Fish (2001 estimate)	130
Eggs	63
Pulses	60
Vegetable Fiber	30
Source: Food and Agriculture Organization (FAO)^[1]

Top agricultural products, by individual crops (million metric tons) 2004 data
Sugar Cane	1,324
Maize	721
Wheat	627
Rice	605
Potatoes	328
Sugar Beet	249
Soybean	204
Oil Palm Fruit	162
Barley	154
Tomato	120
Source: Food and Agriculture Organization (FAO)^[2]

Forage barley

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 <!--recreation after vandalism-->
 ===World production of major crops in 2004===
-Specific crops are cultivated in distinct [[growing region]]s throughout the world. In millions of metric tons, based on [[Food and Agriculture Organization|FAO]] estimates.
+Specific '''agricultural crops''' are cultivated in distinct [[growing region]]s throughout the world. In millions of metric tons, based on [[Food and Agriculture Organization|FAO]] estimates.
 {| class="wikitable" align=left
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-[[Image:Forage barley.JPG|thumb|250px|left|Forage barley]]
+[[Image:Forage barley.JPG|thumb|250px|right|Forage barley]]
 ==See also==
 * [[Crop origins and evolution]]
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 * [[canola]]
 * [[triticale]]
+[[Category:Agriculture Workgroup]]
+[[Category:CZ Live]]